This easy vegetable rice pilaf recipe is perfect for when you need a quick, but festive side dish. When I have invited guests for Shabbat and am in a hurry, I serve chicken soup, roast chicken, roast vegetables and this rice pilaf. If there are lots of ki ...

Add color, flavor and even nutritional value to your rice by serving it with stir-fried vegetables and this delicious sauce. This recipe for Fragrant Rice and Vegetables, contributed by Meryll Page, will dress up your Shabbat dinner table. For a complete ...

Cook with your child and put delicious, healthy food on the table at the same time with this easy Grilled Vegetable Platter recipe. I cut the various vegetables into pieces. Then my daughter arranged them in fun patterns on baking sheets. This was meant t ...

You've started grilling the meat for your Father's Day or summer barbecue, but something is missing. How about throwing some vegetables on to the grill too? Simply mix vegetables with spices, wrap in foil, and throw on the grill. Your vegetarian guests wi ...

This is one of those sure-fire success recipes from <i>Our Customers' Favorites</i> by Paula Levine Weinstein and Julie Komerofsky Remer. I like to make these Peacock Vegetables whenever we invite guests over for a barbecue. I also like to make this for t ...

This Rice Tofu Vegetable Stir-Fry takes a bit of effort, but the results are worth it. Vegetarians and carnivores alike will enjoy this healthy dinner-in-one or impressive Friday night Shabbos dinner side dish. Stir-fry the tofu, eggs and vegetables, and ...

I love roasted vegetables, and I love lasagna. So I figured a lasagna made with roasted vegetables would be a sure-fire hit. And I was right. In addition to being healthy and delicious, this recipe is fun because it varies every time you make it depending ...

Roasted Vegetables is an easy, healthy, colorful, delicious dish that can be served as a snack, appetizer or side dish for weeknight or more festive Sabbath or holiday meals. The vegetables we like to roast are sweet potatoes, zucchini, eggplant, red and ...

If you have vegetarian guests for Shabbos dinner, this Tofu Rice Stir-Fry is the perfect dish to serve. With tofu, egg, rice and vegetables, it can meet all their meal needs. Like many stir-fry recipes, there are a few steps to the recipe, but none of the ...

My 15-year-old son has become a vegetarian, and some days I struggle to find meatless dishes to satiate his teenage boy appetite. The other day when I was making chicken schnitzel for his siblings, I decided to make Tofu Schnitzel for him. I just sliced a ...

This Tofu Vegetable Pie was a creative response to my need one Shabbat to use the pie crust in my freezer and the tofu and vegetables in my fridge to feed a large number of Shabbos guests, some of who were vegetarian. The side dish had to be pareve so I c ...

Tofu-Scallion Stir-Fry

This Tofu Stir-Fry is a welcome change from our usual baked tofu. You'll be compensated for the extra bit of effort it takes to stir-fry (rather than bake) with a more delicious dish. This Tofu-Scallion Stir-Fry is so tasty that the meat-eaters at my Shab ...

Who doesn't love a stir-fry? This Tofu-Vegetable Stir-Fry enables you to serve a protein that even the vegetarians in your home can enjoy. Serve this stir-fry with rice for a colorful and healthy kosher dinner.

In her natural whole vegetarian kosher cuisine cookbook, <i>Nutrilicious</i>, Edith Rothschild writes that her Primavera Tomato Sauce with Tofu recipe is versatile, quick and easy to prepare, and attains gourmet status when served over hot grains, pasta o ...

One way to make your traditional Potato Latkes more colorful, festive and delicious is to add grated carrot and zucchini to the batter. We like to serve these Vegetable Latkes at our annual Hanukkah party.

This Vegetable Strudel recipe is a great way to use extra vegetables. Just chop in a food processor, cook, roll up in ready pastry dough, and bake. The result is a great tasting, kosher side dish that is pretty enough to serve for a Sabbath or holiday mea ...

Pomegranate Vinaigrette is a healthy and interesting way to dress up your Roasted Vegetables. While Roasted Vegetables with Pomegranate Vinaigrette is a great side dish for a Sabbath or holiday meal, this dish is especially fitting for the Jewish New Year ...

Vegetarian Chopped Liver is very frequently served as a Sabbath appetizer in Ashkenazi homes. There are many versions of pareve chopped liver, but this one made of onions, peas, beans, nuts and hard-boiled eggs is one of the most popular. Vegetarian chopp ...

This Vegetarian Chopped Liver is so delicious that you won't mind the frying it requires. There are many versions of parve chopped liver, but this one made of eggplants, onions, garlic, and hard-boiled eggs is our family's favorite. Vegetarian chopped liv ...